Sat, Nov 21 2009
Dining at Pastorant is like visiting the home of a prominent chef who in her down time does not exhaust herself with elaborate feasts but instead puts together simple meals of high quality ingredients, creating basic yet surprisingly good results.
A slight stroll from Sofia’s Vitosha Boulevard is a very un-European eatery, a Tex-Mex restaurant named Amigos
Try naming a restaurant. The atmosphere, the food, the clientèle, the experience, your dreams – all contained in one word, one phrase.
As many of us know, when foreign guests come to visit, a traditional-themed restaurant is in order.
It would seem that when Tabiet opened in 2003, it was unique in that it was among the first "Western"-orientated restaurants in Bulgaria.
A new bistro opened less than a year ago, where economical dining is not accompanied by tasteless surroundings, vulgar music, suspicious dinners and blaringly cheap food.
Hawaii is not a place that will surprise you with its high-quality service or exquisite surroundings. It will charm you, however, with its simplicity and lack of desire to be anything more than what it is: a place to have good fish and a beer after a long day on the beach.